It was a grand event not to be missed by hoteliers and restaurateurs. For a stretch of 4 days at KL Convention Centre, the 10th Malaysian International Exhibition of Food, Drinks, Hotel, Restaurant & Foodservice Equipment, Supplies, Services and Related Technology exposed visitors to a wide range of the latest trends in the trade-related equipment and services.
I flew there to take part with my GM and F&B Manager to get ourselves updated.
The whole exhibition was really quite business-as-usual. I noted one show that particularly stood out was the spectacular teh tarik showmanship by En. Mior Sazali.
The booth was promoting teh tarik ingredients and Mior was there showing off his skillful pulling techniques to pull in crowds. Aromatic teh tarik was prepared on the spot for sampling.
I found the teh tarik irresistibly good! Thank you, Mior, for your very entertaining performance.