The latest issue of The Economist has an excellent coverage on the worsening food problems.
Describing this worldwide phenomenon as a silent tsunami, The Economist reckons that the present food prices are really causing misery and strife around the world. Radical solutions are needed, the editorial concludes.
As consumers, we really need to face up to the onslaught of this worldwide crisis with intelligence and wits!
Nang Chong Stories : Har Chien or Cincaluk
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